Bread

I've become addicted to baking bread since I pinned this method a while ago. Today I made a cinnamon and sultana loaf and it is so yummy. This time is used the actual recipe from the website whereas my previous ones I used the 5 minute artisan bread recipe. They both work really well.

My first loaf was a plain one.

And I also made a small one was an orange and cranberry made with some leftover dough but forgot to take a photo.

I'm planning a cheese one and also a herb/garlic one for a BBQ on Sunday.

 

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