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The Beer Nut

A lesson in lager - I was very sceptical going in to Franciscan Well's latest collaboration, with their Molson Coors stablemates, Staropramen. I'm not even sure what the nam...
10 hours ago
Shut up about Barclay Perkins

Let's Brew Wednesday - 1895 Ny Carlsberg Pilsner - A bit of a change of pace here. As we cross the North Sea to Denmark for a recipe.For a beer which is still around today. Pilsner was far from being kin...
11 hours ago
Boak and Bailey's Beer Blog

The Session #144: The best beer you can drink at home right now - We’re hosting the next edition of The Session, where beer bloggers and posters around the world respond to the same prompt, on the same day. (Or thereabo...
22 hours ago
Appellation Beer: Beer From a Good Home

Monday Feb. 17 beer links: Always, and only, for pleasure - The ceiling at Baumgartner’s Cheese store and Tavern in Monroe, Wisconsin, as seen from beside a glass of beer. There was bad news for beer last week, and ...
2 days ago
Pubmeister writes…

Windbound: A lost Gloucestershire pub - If their limited knowledge of geography is anything to go by, most quiz show contestants should visit more pubs. Following meandering routes to distant cor...
1 week ago
Mars Rant

Bobby Soul “Mi Muove” - A long, long time ago, after I graduated uni I found myself jobless, a bit lost and in desperate need of a direction. Shockingly, it turned out there weren...
2 weeks ago
Oh Good Ale

The Session January 2025: the best thing in beer since 2018 - What’s the best thing to happen in beer since 2018? asks Alan McLeod, relaunching The Session. I’m very much in favour of The Session being revived – it’s ...
2 weeks ago
Ed's Beer Site

The Session: What is the best thing to happen in good beer since 2018? - *Dates get hazy for me if I go back further than the last weekend*. So what exactly has happened since 2018, rather than say 2017 or 1911, isn't immediatel...
2 weeks ago
Seeing The Lizards

Compulsory Post This Year At The Final Opportunity - The Future It's not been the best of years, has it? Remember ten years ago? Beer wasn't everywhere then, but it was spreading. New micropubs opening ...
1 month ago
Wee Beefy's beer and pub blog

Fondly Dave - Afternoon readers, for those of you who don't pay that much attention to my blog - like - well, me, this is description number 5 in my now 4 or 5 year...
1 month ago
Tandleman's Beer Blog

London - A Small Cask Snapshot - I was in London last week for a few days and decided on a whim to have one entire day - or thereabouts - just drinking cask. "Unwise" I hear you say and ...
2 months ago
Blog ums Bier

Kornblumenbrau - Seit 2023 braut der Allgemeinmediziner Dr. Peter Heßler in Fürth nun auch Bier. Wer jetzt gleich denkt: „oh Gott, nicht noch so ein Hobbybrauer“, den kan...
3 months ago
The Bier-Traveller

Portland ME : Around The World in 80 Days – Days 70 -71 - Day 70 – Tuesday, May 28th Boston MA to Portland ME It was Dr. Stan who arranged the Amtrak tickets, as he had done for his 70th Birthday Trip. He knows ...
8 months ago
Have Beer Will Travel

First day in Düsseldorf (Dec 13) - The TL;DR version of our day: We walked around Düsseldorf and drank beer. You want more? We convened at Uerige to make sure the beer had not changed overni...
2 years ago
Jeffrey's Morris Dancing Blog

Last night at the JT - *Yesterday evening, I went to the Jerusalem Tavern. It was the pub's last night.* The operators, St Peter's Brewery, haven't renewed their long lease, an...
2 years ago
Cooking Lager

A final pint - My last blog post was a bit of a downer. I’ll try to cheer up on this one. I seem to have created a theme of chronicling end of pubs. The travails of the...
4 years ago
The Fatal Glass Of Beer

On veganism and beer - Recently I told one of the young people I work with that I’m vegan, and apparently blew his mind. Every time I see him, he asks me a series of questions...
4 years ago
Seen Through a Glass

Iron Hill Newtown: At Long Last - I live near Newtown, Pennsylvania. I tend to tell people I live in Philly; if they're familiar with it, I say northern suburbs; if they ask where, I usuall...
4 years ago
A Hauf Stop

Halfway to paradise: IRN BRU ( 1988) - from Halfway to paradise: IRN BRU NLS films
5 years ago
We Love British Pubs

Gloucestershire Contingent: Pubs 141-143 - Stopping at Birdlip, Nettleton Bottom, Withington
5 years ago
The Bar Biographer

Favourite Bars of the Last Decade - No unnecessary preamble; this particular stuff requires no explanation. *LONDON* Favourite Bar - *Town of Ramsgate - *the most atmospheric of the many...
5 years ago
Brew Geekery

Has SIBA taken ownership of “craft beer”? - With Tuesday’s news that the Society of Independent Brewers (SIBA) is to offer its members the accreditation of ‘British craft brewer’ – ostensibly in an...
5 years ago
Pivní Filosof - Beer Philosopher

The News You've All Been Waiting For - When I published the second edition of the Guide, the plan was to wait a year or two and start working on a third edition, or at least an update, but it di...
5 years ago
Pencil and Spoon

BeerDredge - I've got a new website! Anything new will now be posted to www.beerdredge.com. You can also read more about my books, my work and there's an updated blog...
5 years ago
Have I got brews for you

De Ranke XX bitter clone-ish - Oh De Ranke XX bitter, let me count the ways I love thee. I’m always shocked when I hear of people who aren’t aware that this beer exists. To me it’s a sol...
5 years ago
ouhouse

Arrow Factory Brewing, Sanlitun, Beijing - Many new wave craft brewers in Beijing started up brewing in the Hútòngs. If you missed the Great Leap Brewing post I’ll re-define the meaning; Hútòng –… ...
5 years ago
Get Beer. Drink Beer.

Whatever Happened To Light and Bitter? - * Whatever Happened To Light and Bitter? * This might seem like an exercise in nostalgia, and to some extent I guess it is, but sometimes, just some...
5 years ago
Cafe Abseits Blog

Das FBM öffnet am 03. April 2019 auf dem Michaelsberg wieder seine Pforten. - Das FBM in Bamberg öffnet am 03. April 2019 auf dem Michaelsberg wieder seine Pforten. Die bewährten bierigen Erlebnisangebote ergänzend - Führungen mit p...
5 years ago
Emerging Brewers of Glasgow

Merchant City Brewing - My next blog is about Merchant City Brewing, a brewery close to my heart as its close to where I live, and I work for them. Adam Gray (head brewer) has wo...
6 years ago
Brewing East

Pilsen, Czech Republic: the home of golden lager - Hop on a train in Prague for an hour and a half to find yourself in the ancient city of Plzeň, or Pilsen in English, the fourth largest city in the Czech R...
6 years ago
Woolly Dave's beer and stuff blog

Letting go - It is often difficult to accept defeat. Indeed, when one has been working on something for a long time it can be almost impossible to actually make that fi...
6 years ago
Knut Albert's beer blog

A taste of Africa, or a beer to drink down by the elephants - My wife visited Southern Africa earlier this year, including a few days in Mozambique. She as kind enough to bring back a can of beer. It`s called Mac-Maho...
6 years ago
Are You Tasting the Pith?

Craft Beer FUBU - or - Why People Get Upset When Breweries Get Sold - I haven't blogged properly in a while (ha! "a while"), largely because I haven't had anything constructive to say. That doesn't stop many bloggers, but I r...
7 years ago
Black Country Pub

Beer and fittle at The Why Not? Why Not? - I want to run into the kitchen and beg the cook to tell me her secret. Maybe she's a Black Country witch.
7 years ago
The Dutch Beer Pages

Canterbury - Canterbury is just two hours by train from London. A welcome respite from the busy streets of the English capital. Though famous, Canterbury is a fairly sm...
7 years ago
Make Mine a Half

Industrial Sabatage or Just Vandalism - I hadn't planned on writing any more on this but late last night I discovered One Brewery has decided to respond to InBevs taking a minority share in Rateb...
7 years ago
beertravl

De la Senne Bruxellensis - De la Senne Bruxellensis is a Belgian ale refermented in the bottle with Brussels Brettanomyces. May 2016 bottling reviewed one year old, pours hazed amber...
7 years ago
Beervana

An Update on Cider in Oregon - On Monday, Cider Riot's Abram Goldman-Armstrong put 63 hectoliters--nearly 60 barrels--of cider in cans for the first time. Yesterday he had a media event ...
7 years ago
BushCraftBeer

Three Bullet Tuesday – 28 March - Something slightly different this week. I’m taking some time to respond to some other blogs. Enjoy. 1. Why do we drink beer where we drink beer? by Peter M...
7 years ago
Beer. Birra. Bier.

Beers and Breweries to Drink in 2017 - Rather than write a Golden Pints post, here’s are the breweries and beers that will be at the top of my list this year. These days I tend to value good bee...
8 years ago
Midlands Beer Blog Collective

Brewing Hoppy Hopkins - Originally posted on aBurtoniansAdventuresInBeer: It was a 7AM start on Wednesday 15th June when Alex Hill picked me up to brew Hoppy Hopkins, the monthly ...
8 years ago
A Good Beer Blog

Relocation Notification For AGBB Nation - By the end of 2016, this part of the internets will be no more. The blog posts are being moved to the new home of *A Good Beer Blog* but this place, this...
8 years ago
twistedmouth

Fierce Beer have the right attitude - Fierce Beers' new range of beers. There’ve been wave after wave of new breweries opening over the past five or so years. Established newcomers such as Fall...
8 years ago
mostly about beer......

should the GBBF just serve British beer? - *further reflections on the GBBF 2016* In the autumn issue of CAMRA’s Beer magazine, the item of debate was whether the GBBF should only sell British b...
8 years ago
The Bitten Bullet

Hops and Needles - It's that time of year again, where I am planning my third annual Fichtenbier (spruce beer) brewday, and it put me in mind of a beer I tried last year in t...
8 years ago
Boggle About Beer

Brooklyn Comes To Dalston - Brooklyn Brewery are on the road again, taking their 'Mash' concept out to nine countries. This week, they've been in London, with events like a DIY dinner...
8 years ago
The Session Beer Project™

Building the Session Beer Train: Chris Lohring - *Chris Lohring. Notch Brewing. Session Beer.* *Photo by Mass Bev Biz* *Great interview.* I'm *proud *to note that we told you about *Chris Lohring* and h...
8 years ago
drinkdrank

Albany Ale: Chico and The Man - Stan is currently working on his forthcoming book *Brewing Local, *and he's been kind enough to inquire about Albany Ale for the project. We've been emaili...
8 years ago
Walking and Crawling

Top Pubs & Top of the Hops down Ayrshire way: 27th February 2016 - With the 6 Nations rugby, some family matters to attend to and the generally seriously wet winter weather, I don't get about too much in February. However,...
8 years ago
Tim Hampson's Beer Blog

A dalliance with wine – the Haynes Wine Manual - Wine has a cultured history which flows like a stream of consciousness from our pre-historic beginnings to the current day. And it is a little bit of this ...
9 years ago
It Comes In Pints?

Hair of the Dog: What we learned at Brewdog’s 2015 #PunkAGM - It’s been just over a week since Brewdog’s 2015 AGM. The hop-haze has finally lifted. My ears have stopped ringing. And I can be in a room with alcohol aga...
9 years ago
Pump Clip Parade

Lighthouse Brewery - "Cheeky Little Lager" - *Lighthouse Brewery* - "Cheeky Little Lager". Spotted by @BeertiqueNZ and @Clayfiish
9 years ago
Diary of a Hop Head

Changing tastes and developing my palate - Hello World, its been a while. I'm not even going to apologise for my absence but the truth is that I do sometimes fall in and out of love with blogging. ...
10 years ago
The Drinking Man's Guide To Scotland - A View From The Bar

The Video Revolution ! - Well here we are in 2014, with new places to go and new drinks to taste !I have been spending all my money on shiny new video equipment, (much to my wife's...
11 years ago
The Three Sheets

Brouwerij Kerkom Bink Blond - Looking at the label of Brouwerij Kerkom‘s Bink Blond (5.5% ABV) inspires a smile, brought on by the promise of hops and history. There are certainly hops ...
11 years ago
Lager Frenzy

Lager arrives after WW II - Still on the hiatus from blogging (is nearly three years still a hiatus?), there’s some great stuff being blogged about the origins of the lager boom in th...
11 years ago
Drinking, mostly

Top Beer & Pub Tweets Autumn/Winter 2012 - Like the Season itself we get under way with a cold, hard truth 27) [image: Classy Cassy]* @Classy_Cassy89* We are all just 2 hangovers away from Monday 2...
12 years ago
Into The Brew

When Normal Isn’t Normal Anymore, and Why I Love Barrels and Hop Cannons - Expansions are crazy times in a brewery. Try making beer with a dozen contractors running this way and that, the … Continue reading →
12 years ago
Wort 'n' all

Exciting Edinburgh - Yesterday I was going to write a blog about two halfwits, whining on about how unfined cask beer by some great breweries will bring the cask market to it's...
12 years ago
Proper Beer

Molson Coors still behind Doom Bar - Had the pleasure of meeting the new Scottish team at Molson Coors last night at The Blythswood in Glasgow as they unveiled some research into the Scottish ...
13 years ago
Bier today...

Warning! - Don't ever think about getting a train with Craig! The plan was simple - Dr Stan, Craig and I would take the short train journey to Peterborough, leaving B...
13 years ago
Get to the pub

Old Heavygate Inn, Matlock Road, Sheffield - Visited: Wednesday 4 February 2009 For the last year or two I spent living in the midlands, I had a local: the New Talbot. It was a fair stroll from my hou...
16 years ago
Beer Tinted Spectacles

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BierBericht

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