Time flies! One month has been passing so fast.
Today I’d like to show you the working table filled with some fresh food from the market that I worked before my parents’ arrival.
There are some leaf vegetable, tomatoes, asparagus and some meat. My favorite is the raw pork; it looks real and cute.
I have spent very good time with my parents in Paris and in the South during a month; I know I will be sad when saying goodbye to them in the airport on Sat but I believe SIMP will comfort me and cheer me up!:P
Have a great weekend!
Showing posts with label market. Show all posts
Showing posts with label market. Show all posts
2011/06/16
Return from Market
2011/05/17
Return from market: Artichokes & Kiwis
It seems the mini chef has taken a long break but in fact she was busy arranging the house and is waiting for her parents’ arrival.
She has also brought some fresh spring vegetables, meat, fishes and fruits from the market. Let’s see some good food for the next!
Have a very nice and lovely week, my friends!
She has also brought some fresh spring vegetables, meat, fishes and fruits from the market. Let’s see some good food for the next!
Have a very nice and lovely week, my friends!
2011/03/28
Go Fishing?
My little chef told me that she was going to the market but in fact she went fishing and brought some funny fish back. Why funny fish? Phew~
I re-started making some fish three weeks ago when the hubby was away during two weeks. I found I almost forgot the way to control the clay and the shapes of fish. When I completed the first 4 fish, I sent the photo to Carol, Alison and KT.
Carol and Alison were very kind to me, they both gave me a lot of compliments and said my fish was cute. On the contrary, KT, my instructor, mock me and said it was that difficult to make the 4 fish which have 4 different looks, as if they were chatting in the ocean. Oh, fortunately I knew her and my heart was strong enough, otherwise I must be sad to die. LOL
Sometimes I worked and sometimes I stopped. What you have seen on the pictures is made during these three weeks. I will show you those I made in Taipei next time.
Now I might say fish-making is also a road of no return. Or I should say, making creatures is a lot of fun but it’s not easy at all. I would love continue practicing since I like to see the emotion they release in their eyes. :o)
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