[Indonesian Recipes] Tongseng Ayam - Javanese Sweet Soy Sauce Chicken Stew

Use kecap manis, coconut milk, cabbage, tomato, and meat (chicken, mutton, or beef) to cook this delicious Indonesian stew that is sure to become your new favorite.

[Indonesian Recipes] Tahu dan Telur Panggang - Oven-Baked Tofu and Egg

Try this easy egg and tofu dish with satisfying umami flavors from fish sauce and oyster sauce. Pair it with steamed rice, or serve it as an Asian crustless quiche.

[Indonesian Recipes] Ongol-Ongol Singkong - Steamed Cassava Cake

Traditional Indonesian cake with cassava and coconut. This cake (kue/kuih) is easy to put together and a delicious way to enjoy cassava. Vegan-friendly and gluten-free.

[Indonesian Recipes] Ayam dan Tahu Bacem - Javanese Deep-Fried Chicken and Tofu

Simmer a big batch of chicken and tofu on the days you have the time to cook. On busy days, fry small batches as needed, and you have a delicious meal ready in minutes.

[Indonesian Recipes] Es Timun Serut - Cucumber and Lime Juice

Try this Indonesian drink with cucumber, lime, and simple syrup. This drink is easy to prepare, very refreshing, perfect for hot summer days, or to break the fast.

[Indonesian Recipes] Spiced Fish with Torch Ginger and Szechuan Peppercorn ala Dentist Chef

Arsik is an Indonesian fish dish of the Batak Toba people and Mandailing people of North Sumatra, usually using the common carp (known in Indonesia as ‘ikan mas’ (grass carp). Distinctively Batak elements of the dish are the use of torch ginger fruit (‘asam cikala’), and ‘andaliman‘ (Indonesian szechuan pepper). Mandailing descent used to called the arsik with dekke masak asom or sour cooked fish.

[Indonesian Recipes] Satay With Homemade Satay Peanut Sauce

First of all, I'd like to thank you for visiting my blog. Hope you can come back, again and again, to check up any Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛

[Indonesian Recipes] Soto Ayam (Chicken Soup)

This soto ayam is fresh, salty and with that typical smell like in grandma’s kitchen. Truly delicious. In the video I’ve adjusted Beb Vuyk’s recipe just a little bit. But here is Beb’s original soto ayam.

Soto Ayam – Indonesian Chicken Soup #134 translated from Groot Indonesisch Kookboek, Beb Vuyk.

[Indonesian Recipes] Ayam Dabu-Dabu - Pan-Fried Chicken with Spicy Tomato Salsa

Try this yummy, fresh, and spicy tomato salsa with shallots, bird-eye chilies, and lime from Manado. Pair with golden crispy pan-fried chicken, or grilled seafood.

[Indonesian Recipes] Bean Curd and Shiitake Pork Ribs Soup

Many of Chinese soups that my Mom regularly have in her rotation are very simple, and this bean curd and shiitake pork ribs soup is one such example.

[Indonesian Recipes] Meatballs

These spicy chicken Indonesian Meatballs come complete in a creamy coconut curry sauce that really is quite easy to prepare and are out of bounds delicious!

[Indonesian Recipes] Bakwan Jagung - Corn Fritter

If you like crispy and crunchy fritters, then you are going to love these bakwan jagung (Indonesian corn fritters). This popular Indonesian snack happens to be a quick and easy treat that you will want to make again and again.

[Indonesian Recipes] Avocado and Chocolate Agar-Agar

Use up your ripe avocados to make this avocado and chocolate agar-agar dessert. The green and chocolate layers are very pretty, and you can make it vegan-friendly.

[Indonesian Recipes] Fried Tempeh with Chili Sauce

Thinly sliced tempeh, deep-fried until crispy and golden brown. With an awesomely delicious savory, sweet, sour, and spicy chili and coconut palm sugar sauce.

[Indonesian Recipes] Bingka Ubi Jalar - Sweet Potato Cake

Bingka is an easy cake and an instant pie! Let's learn how to bake this cake with a custardy sweet potato filling and a magically created crispy outer layer crust.

[Indonesian Recipes] Dadar Telur Padang (Thick Omelette)

Thick fluffy dadar telur Padang with grated coconut (or not) and other vegetables is one popular Indonesian egg dishes originated in Padang, West Sumatra.

[Indonesian Recipes] Sambal Balado (Indonesian Sambal Chili Sauce)

This versatile Indonesian sambal Balado is good as a condiment to many other Indonesian recipes and now you can make it without much fuss with this easy recipe.

[Indonesian Recipes] Bami Goreng

Bami goreng, also known as mie goreng or bakmi goreng is a traditional Southeastern Asian dish. Basically, bami goreng is a spicy fied noodle meal. You can easily find it on the menu if you travel to Indonesia, Malaysia, Brunei, Singapore and other Southeastern Asian countries.

[Indonesian Recipes] Gado Gado (salad with peanut sauce)

Gado Gado – fun to say, delicious to eat, this traditional Indonesian salad is probably the only recipe where you can put the words “blanched vegetables” and “tasty” in the same sentence and really mean it. That Gado Gado peanut sauce is a miracle worker!

[Indonesian Recipes] Posto Murgi or Posto Chicken (Chicken Cooked in Poppy Seed Paste)

Posto Murgi or Posto Chicken is a delectable Bengali traditional dish. Bengalis love posto and it has been used in a wide range of our vegetarian and non vegetarian dishes. Posto Murgi has a mild taste and is a complete bliss if you have this with gorom bhat (steamed rice). It is always a hit in my home and I cook it often. Two chicken dishes my family can’t live without are Posto Murgi and Murgir Jhol and I cook both the dishes pretty well.