Microbiology: An Evolving Science (Fourth Edition)
4th Edition
ISBN: 9780393615098
Author: John W. Foster, Joan L. Slonczewski
Publisher: W. W. Norton & Company
expand_more
expand_more
format_list_bulleted
Videos
Question
Chapter 11.4, Problem 1TQ
Summary Introduction
To review:
The advantages and disadvantages of a germ line editing through lentivectors.
Introduction:
The remnants of retroviral genome are found integrated into the human genomes that are collectively known as retroelements. One such retroelement derived from HERV-K consists of gag gene, pol gene, env gene, and the left terminal repeats (LTR). It plays an important role in embryogenesis.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
What is the most logical order in which decomposition typically happens?
First
Second
Third
Fourth
Last
Group of Answer Choices:
Catabolism
Humification
Mineralization
Fragmentation
Leaching
A fox preys on a rabbit and consumes 800 kJ of the rabbit’s body. Of this energy, 200 kJ is lost through regurgitation.
How much energy is assimilated by the fox?
Group of answer choices
800
600
200
1000
What is the average amount of calories that you consumed in the form of carbohydrates? If your program uses grams be sure to multiply by 4Kcals/gram. If your program uses percentages state the average percentage of calories consumed from carbohydrates.
Are you consuming the adequate range of carbohydrates according to the AMDR?
(a.) LIST your carbohydrate rich foods (10 grams or more) from each day in your food record. (b.) Which contributes most to your CHO intake, starch or sugar?
What is the average number of grams of dietary fiber you ate? What are your two major sources of fiber in your diet?
What is the Adequate Intake (AI) for the recommended amount of fiber to be consumed daily (refer to your textbook)?
Should you be eating more fiber? If you need to eat more, what specific fiber rich foods could you include in your diet? (List only fiber rich foods that you are willing to eat, have time to prepare, and can afford, or are otherwise available to you).
Fat
What is the…
Chapter 11 Solutions
Microbiology: An Evolving Science (Fourth Edition)
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- Define the following terms: VO2max Hyponatremia Atherosclerosis Pasteurization Irradiation Salmonella Botulism Cross contamination Escherichia coli Modified atmosphere packaging (MAP) Explain the nutrient components of a pre-game meal and a recovery meal for an athlete who is working at moderate or vigorous intensity for more than 60 minutes. (a.) What are the Daily Recommended protein intakes for adult athletes? (b.) What factors affect protein use during physical activity? What causes lactate buildup? What factors affect the sodium loss through sweat? (b.) What are the best forms of fluid replacement for the casual exerciser and those working at an intense level for more than 45 minutes? (a.) Explain the method of blood testing for A1C when diagnosing diabetes. (b.) What are the A1C levels for normal/no diabetes, prediabetes, and diabetes? (c.) What is the most prevalent form of diabetes? (d.) What are three symptoms of Type 2 diabetes? (a.) What are four dietary factors that…arrow_forwardDefine the following terms: Leptin Ghrelin Basal metabolism Basal metabolic rate (a.) What are seven obesity-related chronic diseases? (b.) Explain four food strategies that are best to help achieve long term weight loss. Explain BMI? Explain two major drawbacks of this assessment tool. Describe three methods used to assess body fat. Explain the concept of energy balance and the factors associated with it. (a.) What are some common characteristics of someone suffering from bulimia? (b.) What are some common characteristics of someone suffering from anorexia nervosa?arrow_forwardtime and choose the best answer for each question. You will have 1 attempt at completing this quiz. sions es Question 58 1 pts According to the Clinical and Laboratory Standards Institute (CLSI), venipuncture should not be performed on leg, ankle, or foot veins unless: Whiteboard) ntials Evals O Both arms have IVs or other intravascular devices O There are no acceptable antecubital or hand veins Permission of the patient's physician has been obtained The patient does not have any coagulation problems 80 F3 ◄ Previous 000 000 F4 MacBook Air F5 F5 F6 1 Next▸arrow_forward
- 0 5 Leaf retention project diagram Stream flow 0 5 10 10 15 Bank 20 25 30 35 40 15 20 Bank 25 30 35 40 45 50 45 50 ➤ A 100 m (only 50 m is depicted here) reach of stream is marked by flags at 5 m intervals. ➤ Leaves (e.g., 500) are released at the same time at the 0 m point. ➤ After x time (e.g., one hour), walk upstream and every time a leaf is seen remove from the water column and record the interval (if 75-80 m interval, note as 80 m). ➤ Note that not all leaves released will be found.arrow_forward0 5 Leaf retention project diagram Stream flow 0 5 10 10 15 Bank 20 25 30 35 40 15 20 Bank 25 30 35 40 45 50 45 50 ➤ A 100 m (only 50 m is depicted here) reach of stream is marked by flags at 5 m intervals. ➤ Leaves (e.g., 500) are released at the same time at the 0 m point. ➤ After x time (e.g., one hour), walk upstream and every time a leaf is seen remove from the water column and record the interval (if 75-80 m interval, note as 80 m). ➤ Note that not all leaves released will be found.arrow_forwardwebsite Healthy People 2030. Discuss two objectives that relate to Pregnancy and childbirth. Please cite in text source and list references.arrow_forward
- Your answers should be your own. Please do not use outside assistance. All of your answers should be written by you from scratch. No part of your answers should come from an AI assistant. Please also ensure answers are as detailed as possible.arrow_forwardYour answers should be your own. Please do not use outside assistance. All of your answers should be written by you from scratch. No part of your answers should come from an AI assistant. Please also ensure answers are as detailed as possible.arrow_forwardFor each of the four fat soluble vitamins: (a.) State the chief functions. (b.) The signs/symptoms of a deficiency. (c.) Two good food sources. For each of the nine water soluble vitamins: (a.) State the chief functions. (b.) The signs/symptoms of a deficiency. (c.) Two good food sources. (a.) Describe the importance of folate intake in women of childbearing age. (b.) Describe the action undertaken by the FDA to increase folate contents in foods and the effect of this action. Explain the importance of water balance and the imbalances of dehydration and water intoxication. Describe how fluoride prevents tooth decay. (a.) What is the Dietary Guidelines upper limit (UL) recommendation for daily sodium intake for individuals aged 14 years and older. (b.) Describe the characteristics of DASH (Dietary Approaches to Stop Hypertension). What are the two forms of iron in food? What can affect absorption of non-heme iron? Describe the function of calcium in its relation to bone…arrow_forward
- (a.) Explain the heart health benefits of omega-3 fatty acids. (b.) What are two other disease states, besides heart health, that a diet rich in omega-3 fatty acids can help prevent? List and explain seven roles that proteins play in the body.arrow_forwardplease find the discharge for each of the cellsarrow_forwardWhat distinguishes a saturated fatty acid from a monounsaturated fatty acid? From a polyunsaturated fatty acid? (b.) What does the hardness or softness of a fat typically signify? (c.) What are the positive consequences of hydrogenating a fat for the food manufacturer? (d.) What are the negative consequences of hydrogenating fat for the consumer?arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
Human Heredity: Principles and Issues (MindTap Co...BiologyISBN:9781305251052Author:Michael CummingsPublisher:Cengage Learning
Biology: The Dynamic Science (MindTap Course List)BiologyISBN:9781305389892Author:Peter J. Russell, Paul E. Hertz, Beverly McMillanPublisher:Cengage Learning
Concepts of BiologyBiologyISBN:9781938168116Author:Samantha Fowler, Rebecca Roush, James WisePublisher:OpenStax College
Human Heredity: Principles and Issues (MindTap Co...
Biology
ISBN:9781305251052
Author:Michael Cummings
Publisher:Cengage Learning
Biology: The Dynamic Science (MindTap Course List)
Biology
ISBN:9781305389892
Author:Peter J. Russell, Paul E. Hertz, Beverly McMillan
Publisher:Cengage Learning
Concepts of Biology
Biology
ISBN:9781938168116
Author:Samantha Fowler, Rebecca Roush, James Wise
Publisher:OpenStax College
Cell Differentiation | Genetics | Biology | FuseSchool; Author: FuseSchool - Global Education;https://www.youtube.com/watch?v=gwAz_BtVuLA;License: Standard YouTube License, CC-BY