Yes, Joyce, what you describe is exactly what you
would expect with global warming/climate change, at least in the oscillating
stage. The seasons are actually changing too. Spring is earlier and this
certainly confuses plants and animals. And no, oranges won't grow where there
are record highs followed by record lows, with alternating droughts and floods
and high winds. Nor will the Canadian prairies be improved by this,
particularly if they begin to get -70 winter temperatures as the Siberians are
experiencing now. (The fires caused by the burning of the defrosted tundra will
make Canadians pretty miserable, too.)
Who is to say there is global warming? Well, the
Intergovernmental Panel on Climate Change, made up of the world's top climate
scientists, found in 1995 that not only are we experiencing global
warming/climate change but it is caused by fossil fuel burning.
I am from southern California and the Santa Barbara
Channel has a 160,000-year history of the earth's climate fluctuation in its
sediment, which has been analyzed by university scholars whom I have
interviewed.
IPCC scientists are not ignorant that we are
in the Holocene, a 10,000 year overall warming period (though it was quite
cold about 3,000 years ago) nor are they ignorant of the "Little Ice Age" that
occurred in the 14th century and had such an impact on Greenland (probably as a
result of atmospheric alternation, that is, volcanic activity,
not caused by humans).
What is significant about the present warming
period is that it is accelerating beyond what would be expected and in fact
contrary to what would be expected; that can be realistically explained
only by the 6 billion tons of CO2 and other fossil fuel byproducts that are
added to the finite atmosphere yearly. IPCC scientists are certainly well aware
that there have been other climate eras during the earth's history and
that only 120,000 years ago temperatures overall were hotter than we
have at this time. There have been many climate swings and fluctuations not
caused by human beings (usually followed by a large climate shift taking place
within a 50-year period).
What is significant here is that 1. It is happening
now in our lifetimes 2. Humans are causing this one 3. There are things
that fruit explorers can do to influence it (not necessarily even
stop it) 4. There are things fruit explorers can experiment with in
adapting to it, including sharing our experiences.
Katy Meigs
Jolon at Last Farm
Central California
USDA Zone
8/9