Spicy Mexican With Red Wine Vinegar, Salt Recipe

Tag Filters

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• spicy 18
• healthy 1
• quick 1
• easy 6
• unique 1
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Ingredient Filters

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• flank steaks 1
• ground beef 1
• pork 1
• minced beef 1
• prawns 1
• shrimp 1
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• tomatoes 16
• onion 15
• avocados 3
• vegetables 3
• canned corn 2
• cucumbers 2
• spinach 2
• red bell peppers 2
• celery 1
• corn 1
• corn chips 1
• frozen corn 1
• green bell peppers 1
• shallots 1
• sweet corn 1
• yellow bell peppers 1
• squash 1
• zucchini 1
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• plums 4
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• monterey jack cheese 3
• cream cheese 2
• cheddar cheese 1
• mascarpone cheese 1
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• sour cream 4
• evaporated milk 1
• milk 1
• plain nonfat yogurt 1
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• chilies 3
• chili powder 2
• jalapeno 5
• serrano peppers 2
• chili 1
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• olives 5
• black beans 5
• lime juice 4
• limes, juice of 3
• sugar 2
• tomato paste 2
• roast 2
• peanut 2
• honey 2
• lemons, juice of 2
• tomato juice 2
• lemon juice 2
• flour tortillas 2
• canned black beans 2
• tomato puree 1
• tomato sauce 1
• stew meat 1
• red kidney beans 1
• vinaigrette 1
• whiskey 1
• vegetable stock 1
• pitted black olives 1
• tortillas 1
• yoghurt 1
• bourbon 1
• jicama 1
• black olives 1
• half-and-half 1
• beer 1
• lemons 1
• juice 1
• oil 1
• fresh lime juice 1
• limes 1
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• red wine vinegar 15
• olive oil 8
• cilantro 6
• cloves 5
• cumin 4
• garlic 8
• ground cumin 4
• pepper 12
• balsamic vinegar 2
• mayonnaise 2
• salsa 2
• vegetable oil 2
• basil 1
• bay leaves 1
• canola oil 1
• cinnamon 1
• coriander leaves 1
• cumin powder 1
• dried mexican oregano 1
• parsley 2
• italian salad dressing 1
• salt 3
• marinade 1
• paprika 1
• tabasco sauce 1
• tarragon vinegar 1
• thyme 1
• thyme leaves 1
• worcestershire sauce 1
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Cook Method Filters

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• bake 4
• freeze-chill 3
• boil 1
• grill 1
• quick 1
• roast 1
• slow-cook 1
• stew 1
• stovetop 1

Cook Time Filters

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• under 5 mins 11
• under 15 mins 12