Chinese Rolls With Vegetables, Eggs Recipe

Tag Filters

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• easy 4
• cheap 1
• comfort 1
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Ingredient Filters

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• shrimp 2
• crab 1
• sausage 2
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• vegetables 8
• carrots 4
• bean sprouts 3
• cabbage 3
• celery 3
• onion 6
• corn 1
• cornstarch 1
• tomatoes 1
• fresh bean sprouts 1
• mushrooms 1
• peas 1
• red bell peppers 1
• red cabbage 1
• snow peas 1
• spinach 1
• yellow bell peppers 1
• squash 1
• zucchini 1
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• plum sauce 1
• plums 1
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• chili powder 1
• chilies 1
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• coleslaw mix 2
• beans 2
• eggs 2
• rice noodles 1
• olives 1
• snow pea pods 1
• water chestnuts 1
• sunflower oil 1
• sugar 1
• light brown sugar 1
• cooked brown rice 1
• cellophane noodles 1
• black beans 1
• chicken bouillon 1
• frying oil 1
• egg roll wraps 1
• peanut 1
• smoked gouda cheese 1
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• vegetable oil 5
• ginger 4
• garlic 6
• soy sauce 3
• sesame oil 2
• pepper 3
• cilantro 1
• cloves 1
• cumin seeds 1
• mustard 1
• reduced sodium soy sauce 1
• seasoning 1
• toasted sesame oil 1
• white vinegar 1
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Cook Method Filters

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• fry 11
• bake 1
• freeze-chill 1

Cook Time Filters

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• under 5 mins 4
• under 15 mins 6