Red Wine Marinadebeef With Mushrooms, Thyme Recipe

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• easy 1
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• french 2
• nothing specific 2

Ingredient Filters

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• bacon 4
• beef 2
• beef tenderloin 2
• pork 3
• steaks 2
• boneless skinless chicken thighs 1
• chicken 1
• chicken pieces 1
• filet mignon steaks 1
• oysters 1
• sausage 2
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• onion 6
• shallots 4
• carrots 3
• baby carrots 2
• mushrooms 10
• black peppercorns 1
• cabbage 1
• corn oil 1
• cornstarch 1
• leeks 1
• savoy cabbage 1
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• butter 5
• margarine 1
• unsalted butter 1
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• flour 3
• all-purpose flour 2
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• chicken stock 3
• olives 2
• beef stock 2
• oil 2
• reduced-sodium beef broth 1
• potatoes 1
• stock 1
• watercress 1
• venison 1
• tomato puree 1
• nicoise olives 1
• jelly 1
• chicken broth 1
• beef broth 1
• double cream 1
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• merlot 1
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• thyme 8
• red wine 5
• cloves 4
• dry red wine 4
• garlic 5
• pepper 8
• olive oil 6
• balsamic vinegar 2
• bay leaves 2
• parsley 6
• salt 3
• rosemary 2
• dried bay leaves 1
• dried thyme leaves 1
• fresh horseradish 1
• horseradish 1
• low sodium soy sauce 1
• wine 1
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Cook Method Filters

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• roast 4
• slow-cook 2
• stovetop 2
• barbecue 1
• grill 1
• stew 1

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• under 30 mins 1
• under 60 mins 5
• under 90 mins 7