Pork Tenderloin Sauce With Pork, Port Wine Recipe

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• quick 1
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Ingredient Filters

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• pork 8
• beef 1
• chicken 1
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• onion 3
• shallots 3
• black peppercorns 1
• carrots 1
• celery 1
• tomatoes 1
• cornstarch 1
• peppercorns 1
• vegetables 1
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• apple 3
• apricot 1
• dried cherries 1
• cranberries 1
• figs 1
• fresh figs 1
• blueberries 1
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• butter 3
• unsalted butter 2
• heavy cream 1
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• olives 4
• sugar 3
• beef stock 2
• roast 2
• oil 1
• hot water 1
• all-purpose flour 1
• tea 1
• endive 1
• pan drippings 1
• chicken broth 1
• beef broth 1
• brandy 1
• brown sugar 1
• chicken stock 1
• broth 1
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• port wine 8
• olive oil 4
• thyme 4
• balsamic vinegar 2
• pepper 6
• garlic 4
• salt 3
• cloves 1
• mustard 3
• herbs 1
• horseradish 1
• mayonnaise 1
• red wine 1
• rosemary 1
• sweet sherry 1
• tarragon 1
• vegetable oil 1
• wine 1
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Cook Method Filters

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• roast 3
• bake 2
• broil 1
• grill 1
• stovetop 1

Cook Time Filters

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• under 30 mins 3
• under 60 mins 6
• under 90 mins 6
• under 120 mins 6