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frandee frandee Burnaby, CA

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My Latest Recipes 20
  • Honey Mustard Chicken from frandee in Burnaby, CA.
    This is my favourite chicken recipe!...
  • Garden Stuffed Potatoes from frandee in Burnaby, CA.
    This garden stuffed potatoes makes a healthy and flavourful side dish as well as a nice lunch....
  • Meatballs In Mushroom Wine Sauce from frandee in Burnaby, CA.
    I like to make these savoury meatballs ahead of time and freeze them. I cook them as needed and serve over pasta, or rice or serve...
  • Chunky Spaghetti Bolognese from frandee in Burnaby, CA.
    This is the easiest and most family friendly bolognese sauce on any kind of pasta. Both adults and kids will like....
  • Spam And Spinach Mini Brunch Biscuits from frandee in Burnaby, CA.
    This could be an appetizer, snack or lunch depending on how you serve it. ...
    frandee Burnaby
  • Russian Tea from frandee in Burnaby, CA.
    Spicy and sweet Russian tea is wonderful anytime. Can served hot or cold....
I have 14 more
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  • LindaLMT 6 years ago about Danish Almond Pastry
    This is great!! I wasn't sure about it while it was baking because the top layer puffed up and looked like it was floating on the bottom layer but when removed from the oven it deflated and came together looking right. The pastry part is not sweet at all so don't be afraid to be generous with the glaze. The bottom layer is light and flaky like pie crust and the top layer somewhat softer and creamy (maybe I need to bake it more?) with a slight eggy/custard taste. I may add more Almond extract next time to both the top layer and glaze.
    Flag
  • kidaria 13 years ago about Chunky Spaghetti Bolognese
    yummy!
    Flag
  • kidaria 13 years ago about Honey Mustard Chicken
    nice!
    Flag
  • elgourmand 13 years ago about Meatballs In Mushroom Wine Sauce
    Quick, easy & delicious.
    Flag
  • mommyluvs2cook 13 years ago about Garden Stuffed Potatoes
    Making this one soon! ;)
    Flag
  • justjakesmom 15 years ago
    Thanks Frandee for the comment on my Easy Cheesy Stacked Enchiladas. Sorry it took me so long to respond (wasn't on all weekend)
    Flag
  • justjakesmom 15 years ago
    Thanks frandee for checking out my Stuffed Shells. Have a nice day! ;')
    Flag
  • clbacon 15 years ago
    Thank you for the buddy invitation!
    Flag
  • kidaria 15 years ago
    Thanks for the ratings Fran. Hope you're having a good holiday!
    Flag
  • cookingforfun 16 years ago
    thanks so much for your compliments.
    Arthur
    Flag
  • lincolntoot 16 years ago
    Hi Frandee. Thanks for accepting my invite. Hope to share many great recipes!
    Flag
  • zena824 16 years ago
    Thanks for checking out my hot almond tea... and for the great rating.... yes the instant tea is like the tea crystals.... sorry it took me so long to get back with you..
    Flag
  • lanacountry 16 years ago
    Hey Fran!
    Just want to thank you for the nice comments
    and ratings on my recipes! :)
    Flag
  • shine 16 years ago
    Hi Fran,

    Nice to see my northern neighbor stopped by... I think you will really like the curry. It's also very quick, and easy to make!

    Take care,
    Ray
    Flag
  • kidaria 16 years ago
    Hi Fran - you're a doll. Thanks for the comments and rating. Cheers!
    Flag
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