cheese

cheese

• jkirk 14 years ago
  I love cooking with all kinds of cheese. Yes, even velveeta (and Cheez Wiz). This is a great group.
  Flag
• lovebreezy 14 years ago said:
  Well, thank you. I agree, I love using all kinds of cheeses too. There are just those times when only Velveeta does the trick.
  Flag
• lovebreezy 14 years ago said:
  Oh, BTW, welcome to the group and thanks for joining us.
  Flag
• pleclare 14 years ago said:
  O>K. lovebreezy,what are the only 2 times Velveeta does the trick??
  Flag
• lovebreezy 14 years ago said:
  LOL Pleclare, I say 2 of SEVERAL times the big V does the trick is:
  
  1. Queso type dips, the good ol' (and simple) V and Rotel stuff = e.g. http://www.grouprecipes.com/96697/spicy-cheese-dip.html OR with additions http://www.grouprecipes.com/92181/ro-tel-dip.html
  
  2. Cheese based soups = e.g. http://www.grouprecipes.com/31546/broccoli-cheese-soup.html OR http://www.grouprecipes.com/90380/cheeseburger-soup-meets-potato-soup.html
  
  OK I'll throw in another 3. Mac & Cheese, (yes even with other cheese being showcased) = e.g. http://www.grouprecipes.com/102427/magnificent-7-cheeses-and-macaroni.html OR http://www.grouprecipes.com/36844/four-cheese-macaroni.html
  
  Don't forget this one, in case of emergency and you run out: http://www.grouprecipes.com/75953/homemade-velveeta-cheese.html
  
  Did I pass the test?
  Flag
• pleclare 14 years ago said:
  You certainly did. Have a good day!!
  Flag

Have a comment? Join this group first →