Chinese Vegetable Fried Rice With Cooked Rice Under 15 Minutes Recipe

Tag Filters

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• spicy 2
• quick 2
• easy 9
• cheap 1
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Ingredient Filters

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• cooked chicken 3
• oysters 3
• pork 4
• chicken 2
• ground beef 2
• anchovies 1
• boneless beef sirloin 1
• crab 1
• lean beef 1
• lobster 1
• prawns 1
• shrimp 2
• sausage 2
• steaks 1
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• onion 16
• vegetables 7
• carrots 5
• cornstarch 3
• frozen peas 3
• peas 3
• red bell peppers 3
• scallions 3
• broccoli 4
• celery 2
• mushrooms 4
• baby corn 1
• frozen mixed vegetables 1
• green beans 1
• green bell peppers 1
• green peas 1
• iceberg lettuce 1
• leeks 1
• mixed vegetables 1
• sugar snap peas 1
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• cooked rice 23
• eggs 19
• oil 9
• peanut 4
• sugar 3
• olives 3
• oyster sauce 3
• bamboo shoots 2
• cooking oil 2
• orange 2
• pea pods 2
• soba noodles 1
• rice 1
• onion soup 1
• water chestnuts 1
• light brown sugar 1
• honey 1
• dry onion soup mix 1
• msg 1
• dashi 1
• hot sauce 1
• butter 1
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• soy sauce 15
• garlic 13
• cloves 7
• vegetable oil 6
• ginger 5
• pepper 8
• olive oil 3
• sesame oil 3
• dark sesame oil 2
• ground ginger 2
• light soy sauce 2
• minced ginger 2
• balsamic vinegar 1
• chives 1
• low sodium soy sauce 1
• seasoning 1
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Cook Method Filters

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• stir-fry 9
• fry 6
• stovetop 4
• saute 2
• quick 1

Cook Time Filters

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• under 5 mins 5