Chinese Chicken Stirfry With Vegetable Oil, Garlic Recipe

Tag Filters

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• spicy 2
• quick 2
• easy 1
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Ingredient Filters

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• chicken breasts 2
• skinless chicken 1
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• cornstarch 3
• vegetables 3
• green bell peppers 2
• onion 3
• carrots 1
• mushrooms 1
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• roasted cashews 1
• peanut 1
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• rice 2
• sliced water chestnuts 2
• sake 1
• long grain rice 1
• frying oil 1
• cooked long-grain rice 1
• reduced-sodium chicken broth 1
• cooked white rice 1
• cooked pasta 1
• sugar 1
• chicken broth 1
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• vegetable oil 3
• cloves 2
• garlic 3
• soy sauce 2
• black vinegar 1
• dark sesame oil 1
• distilled white vinegar 1
• dry sherry 1
• dry white wine 1
• ginger 1
• hoisin sauce 1
• low sodium soy sauce 1
• marinade 1
• pepper 1
• reduced sodium soy sauce 1
• rice wine 1
• sesame oil 1
• wine 1
• worcestershire sauce 1
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Cook Method Filters

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• stir-fry 2
• stovetop 1

Cook Time Filters

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• under 15 mins 2