Black Beans Dip With Soy Sauce, Chinese Rice Wine Recipe

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• scallops 1
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• bell peppers 1
• cornstarch 1
• onion 2
• scallions 1
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• orange 1
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• peanut 1
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• black beans 2
• sugar 2
• chicken stock 2
• red thai chile 1
• oil 1
• black bean sauce 1
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• chinese rice wine 2
• garlic 2
• canola oil 1
• cloves 1
• dry sherry 1
• fresh gingerroot 1
• ginger 1
• light soy sauce 1
• marinade 1
• pepper 1
• soy sauce 1
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• under 5 mins 1
• under 15 mins 1