Olive Oil Cake
From midgelet 15 years ago
- 45 minutes to make
- Serves 10
Bon Apetite, from Manhattan's Abraco Coffee Shop comes this readers request for this sweet, olive oil flavored loaf. The ingrdients listed were oganic but I adapted and used what I had in the cupboard! After I tasted it, i think next time some finely chopped nuts or dried fruit ( ex dreid cranberries ) may be a nice addition to the recipe
Ingredients
- 1 1/2 cups flour shopping list
- 1 cup sugar shopping list
- 1/2 tsp baking soda shopping list
- 1/2 tsp baking powder shopping list
- 1/4 tsp salt shopping list
- 2 large eggs shopping list
- 3/4 cup whole milk shopping list
- 1/2 cup light or mild olive oil shopping list
- 2 tsp grated orange zest shopping list
How to make it
- Whisk first 5 ingredients together
- Whisk eggs,oil, milk and zest in another bowl
- Whisk both mixtures together to combine
- Transfer to a oiled 9 x 5 inch loaf pan
- Bake in a 350F oven 45 to 60 minutes or until tester comes out clean in center
- Cool in pan 20 minutes and remove to rack to cool
- Wrap and foil and let mellow 1 day at room temperature
People Who Like This Dish 4
- herby Albany, NY
- quaziefly ALL POINTS
- momo_55grandma Mountianview, AR
- jeffsgirl Medford, OR
- clbacon Birmingham, AL
- a1patti Salem, MA
- midgelet Whereabouts, Unknown
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
great recipe nice idea maybe some orange citrus zest would be good thanks high5
momo_55grandma
in Mountianview loved it
-
enjoy all your unique recipes Midgelet!!!
herby
in Albany loved it
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