Hawaiian Chicken Kabobs
From sufia 15 years ago
- 20 minutes to make
- Serves 8
"These kabobs are tender, sweet, and delicious. They're easy to make and only require a few ingredients."
Ingredients
- 3 tablespoons soy sauce shopping list
- 3 tablespoons brown sugar shopping list
- 2 tablespoons sherry shopping list
- 1 tablespoon sesame oil shopping list
- 1/4 teaspoon ground ginger shopping list
- 1/4 teaspoon garlic powder shopping list
- 8 skinless, boneless chicken breast halves - cut into 2 inch pieces shopping list
- 1 (20 ounce) can pineapple chunks, drained shopping list
- skewers shopping list
How to make it
- In a shallow glass dish, mix the soy sauce, brown sugar, sherry, sesame oil, ginger, and garlic powder. Stir the chicken pieces and pineapple into the marinade until well coated. Cover, and marinate in the refrigerator at least 2 hours.
- Preheat grill to medium-high heat.
- Lightly oil the grill grate. Thread chicken and pineapple alternately onto skewers. Grill 15 to 20 minutes, turning occasionally, or until chicken juices run clear.
- NOTE
- The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cook time, etc., the actual amount of the marinade consumed will vary.
People Who Like This Dish 4
- JABNJENN Nowhere, Us
- victoriaregina USA, VA
- chandrima Delhi, IN
- clbacon Birmingham, AL
- sufia JP, INDIA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
thanks for the lovely recipe
chandrima
in Delhi loved it
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Nice recipe ^5
victoriaregina
in USA loved it
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