Gorgonzola And Grape Tortellini Salad
From pleclare 15 years ago
- 20 minutes to make
- Serves 6
A different twist to pasta salad and quite yummy..
Ingredients
- 1 lb. cheese tortellini,cooked to pkg directions shopping list
- 12 oz. red seedless grapes,de-stemmed,cut in half shopping list
- 6 oz. gorgonzola cheese,crumbled shopping list
- 1/4 c extra virgin olive oil shopping list
- 1 lemon,juice and zest shopping list
- 2 Tbs Dijon mustard shopping list
- 1/4 c white wine vinegar shopping list
- 1 Tbs fresh tarragon,chopped shopping list
- 1 Tbs hot pepper sauce shopping list
- 1 c toasted walnuts,chopped shopping list
- 4 scallions,chopped,greens and all shopping list
- salt and pepper to taste shopping list
How to make it
- Prepare tortellini and cool before making salad. In large bowl,toss tortellini,grape halves and gorgonzola together. In seperate bowl,blend olive oil,lemon juice and zest,dijon mustard,wine,tarragon and pepper sauce to make dressing.
- Toss in with pasta and cheese. Adjust seasonings to taste with salt and pepper. Add walnuts and green onions,saving some for garnish on top.
People Who Like This Dish 5
- unicorn4 Melbourne, AU
- eclaires Chicago, IL
- m2googee Tomball, TX
- pleclare Framingham, MA
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