Thai Style Roast Pumpkin And Carrot Soup
From jeef_boner 15 years ago
- 60 minutes to make
- Serves 4
A rich soup ideal for making a dinner party starter impression or as a great evening feed for two. Add fresh chilli at step 3 for some extra kick! It's the roasting of the pumpkin and carrot that gives this soup an extra dimension and that "wow! Read more " factor See less
Ingredients
- 2 good size carrots, peeled and coarsely chopped shopping list
- 1/2 small pumpkin (or one butternut squash), skinned and coarsely chopped shopping list
- 1 small onion, chopped shopping list
- 2tbsp peanut oil* shopping list
- 2 cloves garlic, minced (or equivalent from a jar) shopping list
- 2 tbsp fish sauce** shopping list
- 1 pint vegetable stock shopping list
- 1 small tin coconut cream*** shopping list
- 1 good handful (about a cup after chopping) fresh coriander (cilantro), chopped shopping list
- salt and pepper to taste shopping list
- . shopping list
- * substitute rice bran oil for nut allergies shopping list
- ** - or soy sauce if you can't get fish sauce shopping list
- *** - or if using powder make up about 4fl.oz. shopping list
How to make it
- Coat carrots and pumpkin in 2/3 of the oil and roast in a hot oven for 30 minutes
- meanwhile sweat off onion in the rest of the oil in a heavy base saucepan
- add garlic, carrot and pumpkin to onion and fry a little longer
- add fish sauce stock and coconut cream - liquid should end up just covering vegetables so don't be afraid to add/substract to make this so.
- bring up to boil before simmering for 15 minutes or so to combine flavours (the longer the better, but it doesn't really matter as long as you don't let it boil dry!)
- add 1/2 coriander, salt and pepper, stir
- use your kitchen blender to pulverise everything!
- add balance coriander, stir and serve (I serve with garlic bread)
People Who Like This Dish 4
- suethecooker Nowhere, Us
- chefmeow Garland, TX
- deepturquoise Waterloo, CA
- aussie_meat_pie My Kitchen, AU
- jeef_boner Havelock North, NZ
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
This sounds amazing to me. I am a hug pumpkin fan and a soup fan. You have my 5.
chefmeow
in Garland loved it
-
I love pumpkin soup and this sounds interesting can't wait to try.
aussie_meat_pie
in My Kitchen loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "