Ingredients

How to make it

  • At home put maple sugar and cornstarch in a Zip-loc bag.
  • At camp combine sugar mixture and 1/2 cup cold water in a pan and heat to boiling, reduce to a simmer and cook until slightly thickened and clear.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    great camping recipes thanks high5
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