Entenmanns Chocolate Chip Cookies
From despinap 16 years ago
- 10 minutes to make
- Serves 6
About 2 dozen cookies should (theoretically) feed 6 people everywhere where but in my house! These are a hit with my children. If you follow the instructions implicitly they will not be gooey soft but they won't come out as crunchy bricks either. Read more Just pure Entenmann's goodness from our childhood. See less
Ingredients
- 1 1/3 cups flour shopping list
- 1/2 teaspoon baking soda shopping list
- 1/4 teaspoon salt shopping list
- 1/2 cup corn oil margarine; softened shopping list
- 1/4 cup packed brown sugar shopping list
- 2 teaspoons vanilla extract shopping list
- 3 tablespoons honey shopping list
- 1/4 cup granulated sugar shopping list
- 1 egg; beaten shopping list
- 1 1/4 cups semi-sweet chocolate chips shopping list
How to make it
- In small bowl mix flour, baking soda and salt.
- In large bowl add margarine, sugar, brown sugar, vanilla and honey and beat until creamy.
- Add egg mix, then add flour until thoroughly blended.
- Add chocolate chips and blend.
- Bake at 400°F for 6 to 7 minutes.
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" It was excellent "