Really Really Good Spanish Rice
From modmom50 16 years ago
- 20 minutes to make
- Serves 5
Extremely easy, quick spanish rice recipe that in my opinion rivals most of the resturants I've been to.
Ingredients
- 2 Tbls EVOO, less if you want as it will tolerate less oil shopping list
- 2 Tbls chopped onions shopping list
- 1 clove minced garlic shopping list
- 1 1/2 cups uncooked rice shopping list
- 1 cup chunky salsa your choice shopping list
- 2 cups chicken broth shopping list
How to make it
- Heat oil in skillet with lid.
- Put in chopped onion and saute till translucent
- add the uncooked rice and saute and stir till rice begins to become lightly brown
- Last 30 sec of sauting add the minced garlic
- Add the cup of salsa and the 2 cups of chicken broth.
- Bring to a boil reduce heat to low and cover.
- Cook for 20 minutes.
- Enjoy
The Rating
Reviewed by 5 people-
Sounds wonderful :)
donman
in Hammond loved it
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~Hello~
"5"FORK!!!!! for a simply delicious recipe
for Spanish rice~ I believe it will taste
amazing if I use 'fresh' from the deli-case
Salsa which I have access to here in Calif.~
~*~mj~*~
mjcmcook
in Beach City loved it
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I just made 4 batches of this rice for a mexican dinner buffet. It was simple and easy. I added mexican chili powder also. YUMMMMM!
dimples256
in San Diego loved it
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