Mouth Watering BIG Soft Frosted Cut Out Sugar Cookies
From chefmama 16 years agoIngredients
- cookies shopping list
- 3/4 Cup butter flavored shortening shopping list
- 1 Cup white sugar shopping list
- 2 eggs shopping list
- 1 Tablespoon milk shopping list
- 1 Teaspoon vanilla extract shopping list
- 2 1/2 Cups all purpose flour shopping list
- 1 Teaspoon baking powder shopping list
- 1 Teaspoon salt shopping list
- ---------------------------------- shopping list
- frosting shopping list
- 1 Tablespoon butter shopping list
- 1 Teaspoon vanilla extract shopping list
- 2 1/2 Cups confectioner's sugar shopping list
- 3 Tablespoons milk shopping list
- food coloring (optional) shopping list
How to make it
- In a large bowl, cream together: shortening and white sugar until smooth
- Beat in eggs one at a time
- Stir in milk and vanilla
- Combine with flour, baking powder and salt, stir into the creamed mixture. (sift dry ingredients for best result)
- Cover & chill for at least an hour
- Preheat oven to 400 degrees.
- Lightly grease cookie sheet or use parchment paper
- Roll out dough to 1/4 thickness on lightly floured surface
- Cut desired shapes
- Place cookies about 1 1/2 inches apart on cookie sheet
- Bake 6 to 8 minutes - do not wait for them to brown ... take them out with a very slight browning underneath or no brown at all
- Let cookies rest on cookie sheet for 2 minutes
- Cool on wire rack completely before frosting
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- Frosting
- In a small bowl cream butter and vanilla together
- Add confectioner's sugar, mix with spatula
- Mix in milk one tablespoon at a time until desired consistency - may add more than 3 tablespoons
- Stir in food color in desired
- Decorate cookies, dry on wire racks or wax paper
The Rating
Reviewed by 8 people-
I was looking for a nice soft sugar cookie and thanks to you looks like I have found one!!5
m2googee in Tomball loved it -
These sound like something I could really sink my teeth in! Yum
jett2whit in Union City loved it -
Yum! Thanks!
debbie919 in Manahawkin loved it
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