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Tomatillo Relish Recipe

Ingredients

How to make it

  • Start by finely chopping the tomatillo, chili pepper, onion and garlic. A food processor will work, but please don't let the vegetables process into a paste...you want some little chunks in there!
  • Add the chopped vegetables to a container with a tight-fitting lid. A plastic food-storage container is perfect, as the relish will be stored in it! Add the remaining ingredients, and put the lid onto the container. Shake and swirl the container to thoroughly mix the ingredients. That's it, you're done.
  • Let the mixture rest in the refrigerator for at least one hour before using, to allow the flavors to blend. Immediately before serving, give the container another shake. Use to top hot dogs and burgers, or add it to a sandwich. Makes about 1 cup.

Reviews & Comments 1

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    " It was excellent "
    notyourmomma ate it and said...
    Got all the ingredients today and this will be on our dogs manana. Yummy flavors.
    Was this review helpful? Yes Flag

The Cook

240brick State College, PA

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