Pineapple Pork Roast Recipe

Ingredients

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• pineapple pork roast shopping list
• 1 (3 pound) pork roast shopping list
• salt and pepper shopping list
• 1 (8 ounce) can crushed pineapple shopping list
• 2 tablespoons brown sugar shopping list
• 2 tablespoons soy sauce shopping list
• 1/2 clove garlic, minced shopping list
• 1/4 teaspoon dried basil shopping list
• 2 tablespoons all-purpose flour shopping list
• 1/4 cup cold water shopping list
• Cut trimmed roast in half, if necessary, and place in crock pot. salt and pepper to taste. shopping list
• Combine all ingredients except flour and water; pour over roast. Cover and cook on LOW for 8 to 10 hours. shopping list
• Remove roast. Drain pineapple and reserve cooking liquid. Return meat and pineapple to crock pot. Add water to liquid to make 1 3/4 cups. Pour into saucepan. Blend flour and cold water together to form a smooth paste. Stir into hot reserved liquid. Cook and stir until thickened. Pour over roast. shopping list
• Serve with rice. shopping list