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Apple Pie Bars Recipe

Ingredients

How to make it

  • Directions
  • Preheat oven to 350 degrees.
  • CRUST: In a large bowl, combine flour, sugar, salt, and baking soda. Cut-in 1 cup vegetable shortening. Separate the eggs. Place egg yolks in a one cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups.
  • Blend the egg mixture into flour mixture until it reaches a dough consistency.
  • Divide the dough in half. Roll out 1/2 of the dough to fit the bottom of the jelly roll pan. The crust will be very thin.
  • FILLING: Cover crust with crushed corn flakes. Cover corn flakes with prepared apple slices. In separate bowl, combine sugar and cinnamon. Sprinkle evenly over apple slices. Roll out the remaining dough and cover the apple mixture with it. The dough will be very thin.
  • Beat remaining egg whites until they appear semi-stiff. Brush them onto the crust.
  • Bake for 35 to 40 minutes. Remove from oven.
  • GLAZE: in a small bowl, combine powdered sugar and lemon juice for glaze. Blend until smooth. Adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). Drizzle glaze over the top of the warm bars.
  • Bars can be served warm or cold, and they freeze well, too.

Reviews & Comments 5

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  • omgitsme 13 years ago
    How unique! I think children would enjoy these a lot.
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  • petunia97 15 years ago
    Wow! great recipe...thanks.
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    " It was excellent "
    burgandy26 ate it and said...
    LOOKS SO GOOD
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    " It was excellent "
    lor ate it and said...
    I LOVE your recipe. I have never seen anything like this and I think it's just great!
    Cheers!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    tpatti ate it and said...
    What a great idea for a big family gathering! Thanks for posting.
    Was this review helpful? Yes Flag

The Cook

mamajune High Point, NC

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