Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

18 Carrot Cupcakes Recipe

Ingredients

How to make it

  • Preheat oven to 350. Line 2 9 cup muffin pans with baking liners. Using an electric mixer,beat brown sugar and eggs at high speed for 5 mins. Add oil and 2Tbs water;beat at med. speed till blended. Mix in pumpkin pie spice,baking powder and baking soda. Mix in flour at lw speed;stir in the carrots.
  • Fill each muffin cup halfway with batter and bake until golden,about 20 mins. Let cool
  • Using electric mixer,beat the butter,confectioners sugar and salt for 5 mins. Add the marshmallow cream and vanilla and mix until combined. Spread on cupcakes

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • debbie919 16 years ago
    VERY catchy name, love it! Sounds delicious - and the frosting sounds superb...thanks so much for sharing...=)
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes