Home Recipes

Styrian Spice Pork Rub Recipe

Ingredients

How to make it

  • Combine all ingredients well.
  • Store in an airtight container.
  • Rub pork chops or roast well all over and chill for 1 hour before cooking.
  • When barbecuing, rub meat with oil before applying seasonings.
  • Keeps indefinitely.

People Who Like This Dish 3
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

hollyeats Shaftesbury, UK

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes
Browse...
Upload Photo or cancel
Save
  • austrian
  • specialty
  • old-country
  • savory
  • none

Schedule your weekly meals and get auto-generated shopping lists.

or go to planner
Send
  • 2 TBS salty meat tenderizer (like Adolph's)
  • 1 TBS garlic powder
  • 2 TBS ground paprika
  • 1 TBS marjoram
  • 1 tsp. ground caraway
  • 1 tsp. thyme
  • 1 tsp. fresh-ground black pepper
go view your shopping list
Search Inspiration

No idea what to search for? Start browsing till you find something.

Get in Touch

Take Note We will not respond to member emails. Use the Help Forum for that.

If you have a business development or DMCA inquiry, Click Here.

Advertise

Advertising on Group Recipes is sold by SheKnows.com. You can contact the sales team for more info.