Creole Crab And Leek Dip

Time 120 minutes
Serves 8

Ingredients

1 pound crab meat
1 cup mayonnaise
1 can cream of mushroom soup
1/2 cup diced mushrooms
1/2 cup white onion diced
2 teaspoons Cajun seasoning
3 tablespoons leeks chopped

How to make it

Place all ingredients in a crock pot or slow cooker and cook on low for about two hours stirring occasionally so it does not stick.
Keep warm and serve with crackers or warm bread.