Rosy Champagne Punch
From chefmeow 17 years agoIngredients
- 4 cups fresh sliced strawberries sugared shopping list
- 6-1/2 cups chilled rose wine shopping list
- 3/4 cup frozen lemonade concentrate thawed shopping list
- 1 bottle champagne chilled shopping list
- ice cubes shopping list
How to make it
- In a large mixing bowl combine strawberries with 4 cups rose wine.
- Cover and let stand at room temperature for 1 hour.
- Just before serving pour this mixture into a punch bowl.
- Add lemonade concentrate, remaining rose wine, champagne and ice cubes.
- Mix well.
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