Chicken with caramelised balsamic tomatoes
From mareelouise 16 years ago
- 10 minutes to make
- Serves 2
Very simple chicken dish with a delicious sweet sauce of caramelised cherry tomatoes (best like we used, straight out of your own garden!)
Ingredients
- 2 chicken breast fillets shopping list
- olive oil, for brushing shopping list
- sea salt and cracked black pepper shopping list
- 250 g. cherry tomatoes, halved shopping list
- 2 tbsp balsamic vinegar shopping list
- basil leaves to serve shopping list
- extra olive oil for drizzling shopping list
How to make it
- Brush chicken with oil and season with salt and pepper.
- Heat a large non-stick frying pan over medium heat and cook chicken 4 - 5 minutes on each side or until cooked through.
- Remove from the pan and set aside.
- Add tomatoes and the vinegar to the pan and cook for 2 minutes or until the tomatoes are caramelised.
- To serve, slice the chicken, combine with the caramelised tomatoes, sprinkle with the basil and drizzle with olive oil.
People Who Like This Dish 8
- ceej Nowhere, Us
- mindoffury Middle Island
- delmarissa Statesville, NC
- fizzle3nat Waterville, WA
- whuebl Annapolis, MD
- clbacon Birmingham, AL
- modmom50 Lawrence, KS
- mareelouise Melbourne, AU
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The Rating
Reviewed by 1 people-
This sounds both simple and delicious! Thanks for sharing! - Natalie
fizzle3nat
in Waterville loved it
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" It was excellent "