Mammas Pot Luck Corn Casserole
From dottiet 16 years agoIngredients
- 1 (16 oz) can cream style corn shopping list
- 1 (16 oz) can whole kernel corn shopping list
- 1 stick of margarine, melted shopping list
- 1 cup sour cream shopping list
- 1 egg, beaten shopping list
- 1 pkg. Jiffy cornbread mix shopping list
How to make it
- Preheat oen to 325 degrees
- Mix all ingredents together and make sure it is well combined.
- Pour into 2 quart glass casserold dish, buttered.
- Bake at 325 degrees for 45 minutes or until middle isn't runny.
The Rating
Reviewed by 4 people-
This is just a wonderful recipe. I love it with pork chops!
rosemaryblue in CollegeTown loved it -
Your recipe sounds delicious, Dottie! Thank you for sharing it!
annieamie in Los Angeles loved it -
Thanks for posting this recipe! I love this corn casserole, but lost my recipe.
elfingirl in Oakland loved it
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