Talapia With Buttery Crumb Topping
From mystic_river1 17 years agoIngredients
- Tilapia With buttery Crumb Topping shopping list
- 4 to 6 tilapia fillets, about 1 1/2 pounds shopping list
- salt and pepper shopping list
- 1/2 cup soft fresh bread crumbs shopping list
- 3 tablespoons melted butter shopping list
- 1/2 teaspoon dried leaf basil shopping list
How to make it
- Heat oven to 400°. Lightly grease a large shallow baking dish.
- Arrange fish fillets on the prepared baking pan and sprinkle with salt and pepper. Combine the butter with remaining seasonings. Sprinkle the crumbs over the tilapia fillets.
- Arrange fish fillets on the prepared baking pan and sprinkle with salt and pepper. Combine the butter with remaining seasonings. Sprinkle the crumbs over the tilapia fillets.
- Bake the fish fillets for 15 to 18 minutes, or until fish is cooked through. Broil for 2 to 3 minutes to brown the topping. Fish will flake easily with a fork when done.
- Carefully remove the fillets to plates with a spatula.
The Rating
Reviewed by 13 people-
Wonderful recipe! My daughter loves fish and I am always on the lookout for different fish recipes. Thanks for sharing, am going to make this over the weekend.
atariq123 in Rochester Hills loved it
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This sounds very easy -- and looks really good! (Tilapia for hubby, chicken for me, though...) Great post, TY, JM :)
kukla in Barrie, Ontario loved it
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I knew why I gave this a 5. They were DELICIOUS!!!! I did add some garlic powder as we live on garlic. Great post.
gingerlea in Tampa loved it
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