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Cabbage Rolls Recipe

Ingredients

How to make it

  • Steam cabbage in microwave on high for 7-10 minutes or until peelable.
  • Mix meat, rice and onion together in a large bowl.
  • Place a good size ball of meat mixture at the core end of the cabbage leaf and begin to roll the leaf so that it is wrapping itself around the meat mixture.
  • place in a pot for cooking
  • Cover bottom of pot with excess cabbage cut up, then put in cabbage rolls.
  • Pour tomato soup over cabbage.
  • Cover.
  • Can be cooked on top of the stove for 1 1/2 to 2 hours on a low boil.
  • If using a pressure cooker set control at 15 pounds and cook for 12 minutes after control jingles. Cool cooker normally for 5 minutes then place under faucet.
  • If cooking in oven, cook at 325°F for 1 to 1 1/2 hours on a low boil.

Reviews & Comments 2

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    " It was excellent "
    momo_55grandma ate it and said...
    I just love cabbage rolls these sound fantastic thanks high5 and above.
    Was this review helpful? Yes Flag
  • otterpond 15 years ago
    Your instructions were very helpful. I especially like the additional notes for alternative cooking methods.
    Was this review helpful? Yes Flag

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kdbradley Taylor, PA

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