Upside-Down Chocolate Cake
From scpepccee 17 years agoIngredients
- 1 cup packed light brown sugar shopping list
- ½ cup baking cocoa shopping list
- 2 cups water shopping list
- 12 to 14 marshmallow, quartered shopping list
- 1 (2-layer) package chocolate cake mix shopping list
- ½ cup chopped walnuts shopping list
How to make it
- Preheat oven to 350 degrees.
- Combine brown sugar, cocoa, water and marshmallows in greased 9 x 13 inch pan. Mix well.
- Prepare cake mix using package instructions. Spoon over brown sugar mixture. Sprinkle with walnuts. Bake at 350 for 25 to 30 minutes or until cake tests done.
- Cool in pan. Invert to serve. Serve with whipped cream or ice cream.
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