Barbecued Black and White Beans
From pat2me 17 years ago
- 6 minutes to make
- Serves 6
A favorite side at a cookout or a potluck. HUGE guy favorite!
Ingredients
- ¼ lb bacon diced shopping list
- 1 medium onion, chopped shopping list
- 1 (15.5 oz) can great northern beans shopping list
- 1 (15.5 oz) can black beans shopping list
- ½ Cup BBQ sauce ( I use Masterpiece original) shopping list
- ½ Cup ketchup shopping list
- ¼ Cup molasses shopping list
- 2 Tbl brown sugar shopping list
- 1 tsp Worcestshire shopping list
How to make it
- In large saucepan, cook bacon over medium heat until
- it starts to crisp.
- Add onions and sauté until transparent.
- Add all remaining ingredients. Bring to a boil, reduce heat, simmer 15 minutes.
- 6 (1/2 Cup) servings.
- You can vary the taste of the beans by changing the BBQ sauce.
- Suggestions are extra smoky, honey mustard, etc.
The Rating
Reviewed by 2 people-
Oh man, these were good ... better than my grandmother's, even! Really looking forward to trying them myself (don't worry, I'll give you the credit!)
modelsmom
in Worcester loved it
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I made these last weekend (back when it was WARM!), and they were a major hit. Really impressed the visiting Brits, so thanks again!
modelsmom
in Worcester loved it
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