Poppyseed Bread
From debbie919 17 years ago
- 60 minutes to make
- Serves 12
A quick, tasty sweet bread I've made many times. The three flavors make it just delicious. Great for the holidays, to serve or give!
Ingredients
- 3 cups flour shopping list
- 2 1/2 cups sugar shopping list
- 1 1/2 tsp. salt shopping list
- 1 1/2 tsp. baking powder shopping list
- 3 eggs shopping list
- 1 1/2 cup milk shopping list
- 1 cup plus 2 Tbsp. oil shopping list
- 2 Tbsp. poppyseeds shopping list
- 1 1/2 tsp. EACH vanilla, almond, and butter flavoring shopping list
- GLAZE: shopping list
- 1/2 cup sugar shopping list
- 1/4 cup orange juice shopping list
- 1/2 tsp. each vanilla, almond, butter flavoring shopping list
How to make it
- Mix all bread ingredients together, adding the poppyseeds and flavorings last.
- Bake in 2 loaf pans at 325 degrees for 1 hour.
- Let cool in pan for 10 minutes.
- Brush with Glaze.
- Glaze directions -
- Heat sugar and juice until sugar is dissolved.
- Add flavorings and stir.
- I always leave my loaves in the pans and kinda pour the glaze over, then take them out in a few minutes.
People Who Like This Dish 4
- tteerryy Nowhere, Us
- juels Clayton, NC
- shirleyoma Cove, OR
- jlv1023 Ansonia, Connecticut
- debra47 Fylde, GB
- debbie919 Manahawkin, NJ
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
Love cooking with poppy seeds! This bread sounds wonderfully delicious, thanks for sharing!
juels
in Clayton loved it
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I love poppyseed bread, this sounds wonderful..got my 5
shirleyoma
in Cove loved it
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