Chocolate Speckled Blood Orange Cookies Recipe

Chocolate Speckled Blood Orange Cookies

From jo_jo_ba 17 years ago

These elegant, orangey-hued and intensely flavoured cookies get an added touch from bittersweet chocolate chips!

Preheat oven to 350.
Grease cookie sheets lightly
Cream shortening, brown sugar, and white sugar until light and fluffy.
Add eggs, one at a time, vanilla, and orange juice.
Combine the dry ingredients and the orange peel and stir in to the creamed mixture.
Fold in chocolate chips.
Drop by rounded teaspoonfuls on baking sheet and bake 8-10 minutes, until light golden brown.
Let cool on the cookie sheet for 5 minutes and then remove to cooling rack.

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jo_jo_ba 17 years ago
Amount Per Serving
Calories: 146.2
Total Fat: 7.6 g
Cholesterol: 14.2 mg
Sodium: 5.4 mg
Total Carbs: 17.6 g
Dietary Fiber: 1.8 g
Protein: 1.9 g
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dancegypsy67 17 years ago
Oh, oh, oh. I love the fact that I now have two recipes for cookies with fresh orange juice as ingredients. What a wonderful, seasonal recipe! It (almost) pains me that I won't be able to try this for another couple months.
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jo_jo_ba Oshawa, CA

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