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Michelles Vegan Granola Bars Recipe

Ingredients

How to make it

  • Preheat oven to 350F.
  • Combine all ingredients in a large bowl.
  • Turn out and press into a baking pan.
  • Bake 15 minutes and leave to cool completely on sheet before cutting and wrapping.

Reviews & Comments 7

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  • ICR 11 years ago
    Is it possible to add peanut butter or almond butter to this recipe? If so, how much?
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  • evella 13 years ago
    Yes, these are delicious, but mine crumbled into a million pieces also. I am going to make them again, but will use hot water instead of room temp, maybe this will make more of a glue with the oats. Let you know how it turns out! And a substitute for the cider is to use organic apple juice and add about 1/4 tsp cinnamon.
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  • Tanyaroswyn 14 years ago
    Totally delicious but crumbled into a million pieces. Any suggestions?
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  • Ciarrai164 14 years ago
    I'm not sure I can get apple cider throughout the year - i've only ever seen it sold around October, could i use apple juice or apple cider vinegar instead? The recipe looks great!
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    " It was excellent "
    aaronxvx ate it and said...
    these turned out great
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    " It was excellent "
    mellybelly ate it and said...
    Great recipe! They were so easy to make. I love granola bars..but there is usually so much crap in them. It was easy to make substitutions and I had every thing in my cupboard!
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  • jo_jo_ba 17 years ago
    Amount Per Serving
    Calories: 140.4
    Total Fat: 7.0 g
    Cholesterol: 0.0 mg
    Sodium: 54.0 mg
    Total Carbs: 17.5 g
    Dietary Fiber: 2.6 g
    Protein: 2.7 g
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  • brandielion 17 years ago
    Ooh, cant wait to try these, granola bars are so spendy and full of sugar, Its nice to find a healthy recipe for them Thanks :)
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jo_jo_ba Oshawa, CA

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