Pav Recipe

How to make it

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• Heat water in microwave for about 20 seconds. Water should be lukewarm.
• Add yeast, sugar to it and mix well. leave it aside for 10-15 minutes.
• Meanwhile add milk, butter to a bowl and microwave it for few seconds till butter is almost melting. Take it out add honey to it and mix well.
• In a mixing bowl add all purpose flour, salt and make a hole at the center.
• Pour all the liquid to the center and mix thoroughly.
• Take out this mixture and knead it on a plain surface till smooth. The dough must be slightly sticky.
• Transfer this dough to the bowl and cover it with a cloth. Leave it for an hour.
• The dough must have raised double of its size. Again knead this dough.
• Grease the pan with butter and little bit of flour.
• Make balls out of this dough, arrange them on the pan one by one slightly touching each other.
• Cover this pan and leave it for half an hour. Remove the cover and grease dough surface with milk.
• Bake it at 400 deg, in the lower rack for about 20-25 minutes.
• Remove from the oven and grease the surface with butter.
• Cool it and serve with Bhaji.