Easy Noodle Soup
From eirine 13 years ago
- 10mins to make
- Serves 1/2
I like making this when I haven't been to the shops in a while and i need to eat out the cupboards! very versatile and full of flavour. It's the closest to chinese take away that I've managed to make so far
Ingredients
- 1 tbsp Blue dragon sweet chilli dipping sauce shopping list
- a few drops tabasco shopping list
- 2 tbsp soy sauce shopping list
- 1 pint vegetable stock shopping list
- dash rice wine vinegar shopping list
- 1 sheet fine egg noodles shopping list
- handful of chopped syboes (spring onions) shopping list
How to make it
- put the first 5 ingredients in a pot and bring to the boil
- once boiling add the noodles (I like to crush them so they're really small) and syboes
- simmer until noodles are soft
- easy as that but tastes delicious!
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