Ingredients
- 1 cup water shopping list
- 1 med onion, peeled and quartered shopping list
- 2 med potatoes, cubed shopping list
- 2 cups lobster meat, cut into pieces shopping list
- 1 tsp salt shopping list
- 1/4 tsp pepper shopping list
- 2 cups milk shopping list
- 1 cup evaporated milk shopping list
- 1/2 stick butter shopping list
How to make it
- Blend water and onion in blender then add to soup pan; add potatoes. Cook until the potatoes are tender. Add the next 3 ingredients to the broth and bring to a boil. Add the milks and butter to the soup and bring just to a boil; serve immediately.
- Serve with chowder crackers. Great served with a fruit dessert and cheese.
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