Bread Machine Bread Sticks
From rjones8194 13 years ago
- 2 1/4 hours to make
- Serves 16
Great tasting bread sticks that require little work. My family love these.
Ingredients
- 1 1/3 cups water shopping list
- 1 tbsp butter or margarine shopping list
- 1 1/2 tbsp sugar shopping list
- 1 1/2 tsp salt shopping list
- 4 cups bread flour shopping list
- 2 tsp yeast shopping list
- 1 egg white shopping list
- 1 tbsp water shopping list
How to make it
- 1. Add first 6 ingredients in the order suggested by your bread machine maker. (The egg white and water will be used as glaze)
- 2. Start machine on dough cycle.
- 3. When dough is done turn out onto a very lightly floured surface.
- 4. Seperate dough into 15 pieces the size of an egg. Stretch and roll the pieces into 6 to 8 inch ropes.
- 5. Place on an ungreased baking sheet, cover with a towel and let rise for 20 minutes.
- 6. Mix the egg white and tablespoon of water and brush over breadsticks after thay have risen. Add kosher salt, sesame seeds or other toppings now.
- 7. Bake at 400 degrees for 12 to 15 minutes or until golden brown.
- Note: The prep time given also includes the dough cycle.
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