Ingredients

How to make it

  • Preheat oil to 350 degrees F in medium saucepan. Fill with enough oil that egg rolls will not rest on the bottom of pan. Mix egg and milk together, in a small bowl, for egg wash.
  • In medium saute pan over medium heat add olive oil, onion, and peppers. Sweat vegetables until slightly softened, about 2 minutes. Add ribeye and saute for 3-5 min and add mushrooms, cook until onions are translucent, about 3 minutes more. Add cheese and mix thoroughly, until cheese begins to melt. Remove from heat, strain in a fine mesh sieve to remove excess moisture, and let cool.
  • Divide cooled mixture into 8 equal parts. Place mixture in center of each egg roll skin. Fold in side corners and roll, sealing edges with egg wash. Submerge egg rolls in 350 deg oil and fry, making sure the rolls do not touch the sides or the bottom of the pan. Fry in batches, to avoid over-crowding. until golden brown. Remove egg rolls to paper towels to blot excess oil. Cut egg rolls on bias or slant , place on a serving platter and serve hot

Reviews & Comments 13

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  • mommyluvs2cook 10 years ago
    Cherylnail's IMI review The Philly Steak Egg Roll
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  • DaleInCO 10 years ago
    Can't wait to try these.
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  • mark555 13 years ago
    Looks great! Love Philly's and egg rolls.
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    " It was excellent "
    Skruzel ate it and said...
    We made these for a tailgating party before a soccer game this weekend and fried them using a pot of oil on the grill.. They were a huge hit!
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  • daddydoug 13 years ago
    I wonder how these would be in Phyllo dough and baked instead of fried ? Phyllo Phyllies?
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  • sharebear1 13 years ago
    These sounds yummy!!
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  • hungrybear 13 years ago
    a Goody
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  • mrtnzangel8 13 years ago
    mmmm, yum. Dave and Buster's has a really good Philly steak egg roll. A must whenever we get lucky enough to go there. Will have to give your recipe a try to see if it's a good match. Have been looking. :)
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  • chuckieb 13 years ago
    Looks very cool. Thanks
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  • cuzpat 13 years ago
    These look and sound great!!
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  • mommyluvs2cook 13 years ago
    Great twist on an egg roll!
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