Spiced Chicken Breasts,squash And Apples
From pleclare 14 years agoIngredients
- 4 chicken breasts(bone-in,skin on),about 2-1/2 lbs shopping list
- 4 c (1-1/2 to 2" chunks) butternut squash shopping list
- 1 large red onion,cut in 12 wedges shopping list
- 1 lg. gala apple,cored,cut in 8 wedges shopping list
- 4 tsp olive oil shopping list
- 1 TB curry powder shopping list
- 1 tsp ea cinnamon and kosher salt shopping list
- Garnish:snipped chives or chopped cilantro shopping list
How to make it
- Position oven racks to divide oven into thirds. Preheat to 450'. Line 2 rimmed baking pans with foil.
- Place half of chicken,vegetables and apple wedgs on each pan. Drizzle 2 tsp olive oil over each. Toss to coat.
- Roast 15 mins;toss vegetables and apples and turn chicken. Roast 15 to 20 mins more until chicken is cooked thru and vegetables are tender. Sprinkle with chives or cilantro,if desired.
People Who Like This Dish 1
- valinkenmore Malott, WA
- pleclare Framingham, MA
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