French Fried Cubed Potatoes
From pointsevenout 14 years agoIngredients
- 2 large russets shopping list
- 2 T butter shopping list
- 1 t salt shopping list
- 1 t garlic salt shopping list
- 1 t paprika shopping list
- ½ t pepper shopping list
- oil for frying shopping list
How to make it
- Heat oil to 375*F.
- While oil is heating; Wash and scrub potatoes. Peel if you like. Cut potatoes into ½ inch cubes.
- Place potatoes and butter in a microwave safe bowl; cover and vent.
- Microwave on high for 3 minutes. Shake up potatoes and microwave an additional 3 minutes.
- Drain butter from potatoes.
- Working in three batches; fry potatoes in oil for 5 to 6 minutes so the oil doesn't drop more than 25 degrees while processing a batch.
- Do not stir potatoes for first 2 minutes, then slowly agitate while the potatoes continue to cook.
- Wait until oil has recovered before starting another batch.
- Remove to a paper towel and sprinkle some of the seasoning to taste on each batch while still hot.
The Rating
Reviewed by 3 people-
I forgot to rate it and it is definitely a high five!
Good4U in Perth loved it -
As Tony The Tiger would say these are GRRREAT! My Hubby the french fry connoisseur gave them full five thumbs up! More in IMI
French Fried Cubed...moreGood4U in Perth loved it -
yeah!!!!!
DetroitTokyo in Detroit loved it
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