How to make it

  • Melt chocolate in the microwave - 1 min on high, stir, then 30 seconds should do it. Stir in condensed milk until smooth and pour into crust, spreading to cover bottom of crust. Sprinkle with pecans.
  • In another bowl, whisk milk and pudding mixes for 2 minutes and let stand for 2 minutes. Carefully spread 1 1/2 cups of pudding mixture over the pecans.
  • Fold 1/2 cup of the whipped topping into the remaining pudding amd spoon that over the pudding layer. Top with the remaining whipped topping. Chill until set.

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • 22566 14 years ago
    My Grandmother handed down a Mississippi Mud recipe that was quite good,but yours sounds a lot easier to make.
    Printing out to try in the near future.
    Thank-you for this very nice sounding recipe.
    Kind Regards
    Joyce
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes