Sesame Dijon Salmon
From theloniousjunk 14 years ago
- 20-30 minutes to make
- Serves 6
A simple fish dish that never fails to impress!
Ingredients
- 1 salmon filet shopping list
- 4 toes of garlic shopping list
- table spn butter shopping list
- tbl spn olive oil shopping list
- half cup Dijon mustard shopping list
- tbl spoon brown sugar shopping list
- a few drips to taste of sesame oil shopping list
- 1/4 cup sesame seeds shopping list
- 2 lemmons shopping list
- 1 big onion (vidalia if possible) shopping list
How to make it
- Sautee finely chopped garlic in butter and olive oil (50/50)
- Coat filet in garlic butter/oil
- mix up mustard and sugar with a few drips of sesame oil.. (Careful! Sesame oil is strong!!)
- Cut lemmon rounds and onion rounds and cover bottom of casserole dish.
- Place filet on bed of lemmons and onions and coat top with mustard mix.
- Bake for 20 -25 min at 400
- brown sesame seeds in pan and add to top of salmon at end!
- Is great hot or cold on a salad as well!!
People Who Like This Dish 2
- karlyn255 Ypsilanti, MI
- sunniedae Salem, OR
- chef_irish Gainesville, FL
- maureenlaw ST LOUIS, US
- clbacon Birmingham, AL
- theloniousjunk Ferndale, MI
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The Rating
Reviewed by 4 people-
Love this recipe, thanks!
maureenlaw
in ST LOUIS loved it
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Forgot to ask, what pound salmon fillet?
maureenlaw
in ST LOUIS loved it
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Great Recipe...
chef_irish
in Gainesville loved it
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Reviews & Comments 7
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