Fried Green Beans
From goodeat 14 years agoIngredients
- 2 tablespoons olive oil (we prefer bacon fat for taste) shopping list
- 1 tablespoon butter shopping list
- 2 cups fresh green beans, trimmed and cut to preferred length shopping list
- 2 tablespoons lemon juice shopping list
- 1 pinch garlic salt shopping list
- 1 chopped onion shopping list
- salt & pepper to taste (watch the salt if you use bacon fat) shopping list
- 1 teaspoon lemon zest shopping list
How to make it
- Heat the olive oil/fat and butter in a skillet over medium heat. Add green beans, onion lemon juice and garlic salt. Cook until the beans are tender but still a bit crunchy, approximately 10 minutes. Remove from heat. Salt & pepper to taste. Add lemon zest over top.
People Who Like This Dish 3
- cuzpat Sikeston, Mo
- fishtrippin Estelline, SD
- windy1950 Flint, MI
- goodeat Benton, MO
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