Mothers Milk Oat Cookies
From iwannabachef 15 years agoIngredients
- 1 cup butter (preferably with olive oil or flaxseed oil), softened shopping list
- 1 cup sugar shopping list
- 1 cup organic brown sugar shopping list
- 4 tbsp water shopping list
- 2 tbsp flaxseed meal shopping list
- 2 large, omega 3 eggs shopping list
- 1 tsp vanilla extract shopping list
- 2 cups whole wheat flour shopping list
- 1 tsp baking soda shopping list
- 1 tsp salt shopping list
- 3 cups of thick cut oats shopping list
- 1 cup of raisins shopping list
- 1/2 cup of chopped pecans shopping list
- 4 tbsp of brewer's yeast (this is the main ingredient for milk production) shopping list
How to make it
- Preheat over to 375 degrees F
- Mix flaxseed meal and water, set aside
- Sift together dry ingredients (flour, brewer's yeast, salt and soda), set aside
- Blend butter and sugars well
- Blend in eggs, one at a time
- Stir in flaxseed mix and add vanilla, mix well
- Add dry mixture in three equal parts
- Stir in oats, raisins and nuts
- drop on backing sheet 1 inch apart (I use parchment paper so they don't stick and for easy cleanup)
- back 12-15 mins, cook on rack
- enjoy!
People Who Like This Dish 4
- stashmel Nowhere, Us
- momo_55grandma Mountianview, AR
- jett2whit Union City, GA
- sapa WISC RAPIDS, WI
- clbacon Birmingham, AL
- iwannabachef Placentia, CA
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The Rating
Reviewed by 2 people-
They sound great & full of fiber
jett2whit in Union City loved it
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whata cookie thanks for sharing high5
momo_55grandma in Mountianview loved it
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